Carabuta NH | Bunge Loders Croklaan
Carabuta NH
Shortening with flavor precursors creating butter note during baking
Natural buttery flavor

A high oxidative stability flavored shortening which contain flavor precursor of milk fat. It brings the natural buttery flavor to baked goods like bread and buns, in creams and in sugar confectionery products like candy and caramels.
The flavor will develop once the heat is induced.

Low in trans-fats, cholesterol-free.

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