Shortfat Series | Bunge Loders Croklaan
Shortfat Series
Versatile shortenings for biscuit fillings
Benefits:
Various melting points for selection
Suitable for wide range of applications
Fillings for wafers and biscuits

We understand your needs for various types of fats types and contents for your cream filling applications. The Shortfat series contributes to your great tasting wafers and biscuits overall eating experience due to the flavor release from the fats.

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