Bakery

Whether you're an artisan bakery or an upscale, medium size bakery, we offer a wide range of fats for all your baking needs.

Carabuta NH

Shortening with flavor precursors creating butter note during baking

Marfat Gold

Margarine that gives bakery goods aeration and crispier bite

Icing Short Series

All round, great creaming ability

Team Up With Us to Accelerate Your Innovation

At Bunge Loders Croklaan, our experts understand your needs and collaborate with you to choose the right product solution to balance market demands with product innovation. Partnering with us gives you direct access to our technical expertise. We combine this with unique insights to help you produce bakery products that deliver on taste and have a sustainable footprint.

Whether it’s the development of functional foods or more indulgent treats, we provide the support and expertise to help you bake better.

Artisanal Bakery

We know what's important in the production of high-quality bakery products. So we offer numerous baking and basic mixtures for various fine baked goods for your catering business.

Biscuit Fillings

Our filling fats have become the industry standard, providing cool and a clean melt eating sensation for your bakery fillings.

When you’re making bread and quiche bases, you want end products that are light and crisp with that fresh bread experience.

For soft, moist cakes that delight the most exacting consumers, we have a number of fats and oils to fit all your production requirements.

Cookies & Biscuits

Bunge Loders Croklaan has great solutions to help you make rotary molded, wire cut or shortbread cookies that are light, crisp and delicious.

Let's create tender donuts with our frying fats. They help to deliver flavor along with good mouthfeel, taste and aroma. They also enhance glaze adhesion.

Icings & Aerated Bakery Fillings

Let your taste buds explore the creamy melting and good flavor release of bakery fillings made with our all-round, flexible shortenings.

Margarine & Spreads

Baking couldn’t be easier with our all-purpose margarine range. A smooth and creamy textured butter alternative with a flavor profile mimicking natural butter.

For all kinds of pastries that look and taste great, we offer fats that deliver superior puff and delectable flavor release.

Everyone loves a good, satisfying pizza. Our fats help create soft, tender as well as flaky pizza crusts. Your customers will love the gratifying taste in every bite.

The New Non-Dairy Whip Topping

Great stability, good texture and fine appearance. Suitable for Foodservice, Bakery Chains and Home Bakers' use.

All in one package

Our Global Bakery Brochure includes all bakery products produced by Bunge Loders Croklaan around the world.

Download ProBakery Brochure

Download Icing Short Brochure

Download BLC Non-Dairy Whip Topping Brochure

Get in touch with the AMEA team